All Students will receive a "Nutritional Tour Packet" and a Meal Application Packet on the first day of school designed especially for their individual school layout.
Gluten Free Menu Must be pre order the (Friday) prior to the week needed - Our South Fayette Nutritional team is dedicated to the special dietary needs of our students. Please contact Ms. Tricia Wood 724-693-3019 to discuss Gluten Free Options. Arrangements must be in place prior to order these special meals. Call 412-221-4542 x277 for Inquiries.
Breakfast Menu for Middle School: Middle School Breakfast
Lunch Pricing for 2019 - 2020 School Year: Pricing for School Meals
Announcement: April 4th Saturday is Breakfast with the Bunny 9-11AM at the High School Food Court.
See our web site for details.
Please check your child's account for past due balances. www.myschoolbucks.com
Gluten Free Menu -- Pre Order the "Friday Prior" see menu for instructions. Must have Physician Note to order Gluten Free Menu on file at the Food Service Directors/Nurses Office.
Take a Tour of the food court - Every Student will be provided a "tour packet" complete with pictures and procedures. This packet will explain your child's daily choices for lunch, along with some wonderful illustrations.Peanut Free:For grades K- 8th grade, our cafeteria has switched to WOW Butter in place of Peanut Butter. WOW butter is delicious and peanut free. Wow butter was chosen "the winner" from our taste test selected by our panel of students, adults and School Board members. WOW butter is a soy based protein. It is Peanut Free - this helps to eliminate risks to students allergic to peanuts.(Note: Keep in mind that Parents can and may continue to send in Peanut & Jelly as a "packed meal" option for their child, however, our cafeteria is now offering WOW butter and Jelly as part of our reimbursable meal. This helps to lessen the risks to students that may be allergic to peanuts)Gluten Free MenuOur carefully chosen Gluten -Free Menu is by special arrangement only - please contact 724-693-3019 Tricia Wood to discuss special arrangements.Refunds: If your child is graduating or you want to request a refund from their Cafeteria Account please phone 412-221-4542x277 Ms. Aimee Dernosek or you may send an email to food services requesting a refund (foodservice@southfayette). At the end of the school year, we usually check for siblings and transfer the funds over to the siblings account.Wellness Assessments for Intermediate, Middle School and Elementary School (Aug 2018)Don't forget to sign up for myschoolbucks account for this upcoming school year.We Offer Convenience! Mobile App Low Balance Alerts Pay on the GO!!!Heartland Corporation offers our South Fayette parents the convenience of online meal payments by utilizing myschoolbucks. You may register your student's private account using their student ID number or birth date. If your student had money remaining from last school year - it will reflect in their balance for this upcoming school year. For our "myschoolbucks" hot line help - call 1 855-832-5266.Reminder to Parents:
All students should have a positive balance in their accounts at all times. Please view our charging policies in the student handbook or located on this site.
Questions: Please Phone: (412) 221-4542Middle School: Ms. Judy Howcroft x227
High School: Ms. Aimee Dernosek x277Intermediate School: Ms. Judy Kirkpatrick x323Elementary School: Kitchen Leader Ms. Lisa Bonnaure x339 or 334
Lunch Prices for Regular Type-A Lunch & Premium MealsMiddle School and High SchoolBreakfast $1.30 at Middle School / Breakfast at HS $1.45 Reduced Priced Breakfast is $.30Regular Meal $2.40 Prem Meal $2.65, $2.85 All Reduced Meal are $.40Intermediate School Regular Meal $2.40, Premium Meals: $2.65 and $2.85Elementary School Regular Meal $2.30, Prem Meals: $2.60 & $2.75Just a reminder that all students are required to have a "POSITIVE" balance in their accounts at all times. Thank You
Non-Discrimination statement: The U.S. Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.)If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found on line at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866)632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202)690-7442 or email at email@example.com. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800)877-8339(800)877-8339;or(800)845-6136(Spanish). For any other information dealing with Supplemental Nutrition Assistance Program (SNAP) issues, persons should either contact the USDA SNAP Hotline Number at (800)221-5689, which is also in Spanish or call the State Information/Hotline Numbers (click the link for a listing of hotline numbers by State); found online at http://www.fns.usda.gov/snap/contact_info/hotlines.htm“In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race,color, national origin, sex, religious creed, disability, age, political beliefs, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2) fax: (202) 690-7442; or
(3) email: firstname.lastname@example.org.
“This institution is an equal opportunity provider.”
South Fayette Twp School is an equal opportunity provider.
“South Fayette Twp School and the USDA are an equal opportunity institution and do not discriminate on the basis of race, color, national origin, sex and handicap in its activities, programs or employment practices”