Our mission is to ensure every student has access to nutritious, balanced meals that support their academic success and overall well-being. We are committed to promoting healthy eating habits, educating students about the importance of nutrition, and creating a positive dining environment. By providing fresh, locally-sourced ingredients and accommodating diverse dietary needs, we strive to nourish our school community and empower students to make lifelong healthy choices.

Please reach out with any questions or concerns. 

Mrs. Nicolle Bazant Pleil, CDM, MS 

Food Service Director

724-693-3019 

Email:      nbpleil@southfayette.org 

Our Nutritional Department offers "Special Event Items" throughout the school year for staff, clubs, meetings and gatherings.   Please print out the document below for all your catering needs.        Please Print:     Catering Request Form.pdf